Menu
Main Menu
Appetizers
Beef tartare, crispy egg yolk, burrata and ponzu sauce
10 - 7 - 3 - 6
14
Mussel stew
14 - 9
12
Buffalo mozzarella caprese, basil cream, yellow datterino emulsion, confit cherry tomatoes
7
13
Pasta
Ravioli with tomato sauce and basil
1 - 7
13
Saffron Culurgiones, crispy bacon, courgette flowers, parmesan fondue
1 - 7
17
Spaghetti with clams and bottarga
1 - 14
18
Second courses
Fried calamari and prawns
1 - 2 - 4 - 13
19
Sliced rocket, parmesan, cherry tomatoes, balsamic vinegar glaze
7
17
Tuna Tataki
4 - 6 - 11
16
Dessert
SeagulMissù
Crema al mascarpone, pavesini, succo all’ananas, marmellata ai frutti di bosco ( 1 - 7 )
8
Seadas
1 - 7
7
White chocolate mousse, strawberry coulis, passion fruit, cocoa crumble
7
7
Gelato Tartufo Bianco
Gelato Cocco
Gelato Limone
Fast Food
